Purified C-reactive Protein - liquid
Concentration (lot specific):
Total protein concentration ~1.0 mg/ml
Purity determined by:
Purified protein prepared by affinity chromatography on CH-Sepharose and hydroxylapatite
0.1% Sodium Azide (NaN3)
Protein Name & Synonyms:
Molecular Weight (kDa):
DS-01-0067 may exist as a 140 kDa pentamer under native conditions or as a 26 kDa monomer under reduced conditions.
C-reactive protein is an acute phase protein produced by the liver that is used as a marker of inflammation and for monitoring and predicting coronary artery disease.
TRIS buffered saline
Store at +4°C. DO NOT FREEZE.
This product should be stored undiluted. This protein may be stored for18 months from date of dispatch.