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770-729-2992
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| CODE | Protein Size | Price | ||
|---|---|---|---|---|
|
230-00270-100
|
$257.00 | ||
|
|
230-00270-10
|
$91.00 | ||
|
|
230-00270-50
|
$174.00 |
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Product Specifications
Size:
10 ug, 50 ug, or 100 ug
Format:
Liquid
Formulation:
Supplied as a 0.2 um filtered solution in 100 mM NaH2PO4, 10 mM Tris-HCl, 8 M urea , 10 mM imidazole (pH 8.0)
Purification:
His-tag affinity purification by immobilized metal ion affinity chromatography (IMAC)
Concentration (lot specific):
Lot specific (see the label on the vial)
Purity:
> 95%
Endotoxin Level:
Not determined
Purity determined by:
SDS-PAGE under reducing conditions and visualized by Coomassie blue staining
Preservative:
None
Source
Gene Symbols:
- VIM
Species:
Human
Accession Number:
- P08670
Gene ID:
- 7431
Expressed Region:
Ser2-Glu466 (full length)
Protein Name & Synonyms:
Vimentin
Preparation
Expression System:
E.Coli
Tag:
His
Conjugation/Tag Notes:
N-terminal 6x histidine tag
Molecular Weight (kDa):
56
Stability & Storage
Shipping
Ice packs
Storage/Stability
Upon arrival, the protein may be stored for 2 weeks at 4 °C. For long term storage, it is recommended to store at -20 °C or -80 °C in appropriate aliquots. Avoid repeated freeze-thaw cycles.
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Usage
This product is furnished for LABORATORY RESEARCH USE ONLY.
Not for diagnostic or therapeutic use.
