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Ovalbumin
Catalog #: 255-10098
Major protein of egg white.
Product Description
Specifications
| Size | 1 gm, 5 gm |
| Estimated Lead Time | 1-2 weeks |
| Accession Number | P01012 |
| Expression System | Egg White |
| Purity | >98% |
| Molecular Weight (kDa) | 43 kDa |
| Format | Lyophilized powder |
| Recommended Applications | Conjugo-immuno determinations Drug and pharmaceutical processing, Conjugo-immuno determinations Drug and pharmaceutical processing |
| Source | Egg White |
| Shipping Type | Ambient temperature |
| Storage | 2-8°C |
Description
Other Information
Extinction Coefficient
30,590 cm-1M-1
Isoelectric
4.5 (Stevens 1991)
CAS Registry Number
C.A.S.: 9006-59-1
Storage Conditions
Store at 2-8°C.