Recombinant human Myogenin protein derived from E.coli
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Product Description
Specifications
| Size | 10 µg, 50 µg, 100 µg |
| Estimated Lead Time | 1-2 business days |
| Species | Human |
| Accession Number | P15173 |
| Gene Id | 4656 |
| Gene Symbols | MYOG |
| Protein Name / Synonyms | Myogenin, Myogenic Factor 4, myf-4, MYF4, myogenin, Class C Basic Helix-Loop-Helix Protein 3, BHLHC3, Myogenic Factor 4, Myf-4, bHLHc3 |
| Expressed Region | Glu2-Asn224 |
| Expression System | E. coli |
| Tag | N-terminal 6x histidine tag |
| Purity | > 95% |
| Purity Determined By | SDS-PAGE under reducing conditions and visualized by Coomassie blue staining |
| Molecular Weight (kDa) | 36 kDa |
| Format | Liquid |
| Formulation | Supplied as a 0.45 µm filtered solution in PBS |
| Concentration (lot specific) | Lot specific (see the label on the vial) |
| Preservative | None |
| Endotoxin Level | Not determined |
| Research Area | Cancer |
| Shipping Type | Blue ice |
| Storage | -20°C |
SDS-PAGE Image
Stability & Storage
Storage/Stability
Upon arrival, the protein may be stored for 2 weeks at 4 °C. For long term storage, it is recommended to store at -20 °C or -80 °C in appropriate aliquots. Avoid repeated freeze-thaw cycles.