Recombinant human SNAP25 derived from E.coli
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Product Description
Specifications
| Size | 10 µg, 50 µg |
| Estimated Lead Time | 1-2 business days |
| Species | Human |
| Accession Number | P60880 |
| Gene Symbols | SNAP25 |
| Protein Name / Synonyms | SNAP25, Synaptosomal-Associated Protein, 25kDa, Resistance To Inhibitors Of Cholinesterase 4 Homolog, Synaptosomal-Associated Protein, 25kD, Super Protein, SNAP-25, SNAP, SUP, Synaptosomal-Associated 25 KDa Protein, Synaptosomal-Associated Protein 25, DJ1068F16.2, BA416N4.2, RIC-4, RIC4, SEC9 |
| Expressed Region | Ala2-Gly206 |
| Expression System | E. coli |
| Tag | N-terminal 6x histidine tag |
| Purity | >90% |
| Purity Determined By | SDS-PAGE under reducing conditions and visualized by Coomassie blue staining |
| Molecular Weight (kDa) | 26 kDa |
| Format | Liquid |
| Formulation | Supplied as a 0.45 µm filtered solution in 20 mM NaH2PO4 (pH 7.4), 0.5 M NaCl, 800 mM imidazole. |
| Concentration (lot specific) | Lot specific (see the label on the vial), determined by Bio-Rad protein assay dye reagent concentrate. |
| Preservative | None |
| Research Area | Autoimmune Disease |
| Shipping Type | Blue ice |
| Storage | -20°C |
SDS-PAGE Image
Stability & Storage
Storage/Stability
Upon arrival, the protein may be stored for 2 weeks at 4 °C. For long term storage, it is recommended to store at -20 °C or -80 °C in appropriate aliquots. Avoid repeated freeze-thaw cycles.