Recombinant Prunus persica Pru p 4 derived from E.coli
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Product Description
Specifications
| Size | 10 µg, 50 µg, 200 µg |
| Estimated Lead Time | 1-2 business days |
| Species | Prunus persica |
| Accession Number | Q8GT39 |
| Gene Symbols | Pru p 4 |
| Protein Name / Synonyms | Pru p 4, Profilin. |
| Expressed Region | Ser2-Leu131 |
| Expression System | E. coli |
| Tag | N-terminal histidine tag |
| Purity | >95% |
| Purity Determined By | SDS-PAGE under reducing conditions and visualized by Coomassie blue staining |
| Molecular Weight (kDa) | 14 kDa |
| Format | Liquid |
| Formulation | Filtered solution in 0.1 M NaHCO3, 0.5 M NaCl (pH 8.0), 10% glycerol. |
| Concentration (lot specific) | Lot specific (see the label on the vial), determined by Bio-Rad protein assay dye reagent concentrate. |
| Research Area | Allergy |
| Shipping Type | Blue ice |
| Storage | -20°C |
SDS-PAGE Image
Storage/Stability
Upon arrival, the protein may be stored for two weeks at 2 to 8°C. For long term storage, it is recommended to add a carrier protein (0.1% HSA or BSA) and store at -20°C or -80°C in appropriate aliquots. Avoid repeated freeze-thaw cycles.