Name: Trypsin, Purified
SKU: 252-10153-2
Availability: InStock

Product Description

Size	100 mg, 1 gm
Estimated Lead Time	1-2 weeks
Accession Number	P00760
Expression System	Bovine Pancreas
Molecular Weight (kDa)	23.3 kDa (Theoretical)
Format	Lyophilized (powder)
Activity	≥180 units per mg protein
Recommended Applications	Tissue dissociation, especially when combined with other enzymes such as collagenase, and elastase Cell harvesting by "trypsinization" Mitochondria isolation in vitro studies of proteins Removing monolayers of cells from plastic and glass Various hemagglu, Tissue dissociation, especially when combined with other enzymes such as collagenase, and elastase Cell harvesting by "trypsinization" Mitochondria isolation in vitro studies of proteins Removing monolayers of cells from plastic and glass Various hemagglutination procedures Sample preparation for flow cytometric DNA analysis Tryptic mapping Fingerprinting and sequencing work Environmental monitoring Reduction of cell density in tissue culture Subculturing cells Cleavage fusion proteins Generating glycopeptides from purified glycoproteins (White and White 1997)
Source	Bovine Pancreas
Shipping Type	Ambient temperature
Storage	2-8°C

Extinction Coefficient

Trypsinogen: 45,250 cm-1 M-1>

Isoelectric

Trypsinogen: pH 9.3 (Walsh and Neurath 1964) Trypsin: pH 10.5 (Cunningham 1954).

CATH

Class: Mainly Beta Architecture: Beta Barrel Topology: Thrombin, subunit H

CAS Registry Number

C.A.S.: 9002-07-7

Storage Conditions

Store at 2-8°C. PROTECT FROM MOISTURE

Trypsin, Purified

Product Description